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	<title>Comments on: Marketing Your Restaurant in the Yellow Pages</title>
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	<link>http://myrestaurantmarketing.wordpress.com/2008/04/27/marketing-your-restaurant-in-the-yellow-pages/</link>
	<description>Helping Restaurant Owners &#38; Managers to Improve their Business</description>
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		<title>By: Jose L Riesco</title>
		<link>http://myrestaurantmarketing.wordpress.com/2008/04/27/marketing-your-restaurant-in-the-yellow-pages/#comment-4</link>
		<dc:creator>Jose L Riesco</dc:creator>
		<pubDate>Wed, 30 Apr 2008 03:00:00 +0000</pubDate>
		<guid isPermaLink="false">http://myrestaurantmarketing.wordpress.com/2008/04/27/marketing-your-restaurant-in-the-yellow-pages/#comment-4</guid>
		<description>I don&#039;t care how much restaurants are referred in the Yellow Pages. Unfortunately restaurateurs are not the best marketing people around.&lt;br/&gt;&lt;br/&gt;Just because they do it, it doesn&#039;t make it right. Yellow pages sales people are very persistent.&lt;br/&gt;&lt;br/&gt;If you read my post again, I suggest for you to test it. &lt;br/&gt;&lt;br/&gt;It is very simple: Create a coupon, post it in the Yellow pages and ask people to rip it off or make a copy and bring it to your place. In this way, you can exactly see how many people does it attract. &lt;br/&gt;&lt;br/&gt;If if works for you, great, keep on doing it. I just recommend to do marketing that you can measure.&lt;br/&gt;&lt;br/&gt;And by the way, I talk based on my own experience. I spent lots of money in the Yellow Pages (yes, I also believed the hype) before testing it. &lt;br/&gt;&lt;br/&gt;When I finally posted a discount coupon, I realized that nobody or perhaps at the most one or two customers a month were coming with the coupon. &lt;br/&gt;&lt;br/&gt;This proved me that it doesn&#039;t work. If it works for you, great, but I guarantee you that it doesn&#039;t work for most of the restaurants that advertise. &lt;br/&gt;&lt;br/&gt;There are many other ways to spend your money with far better results for your investment.</description>
		<content:encoded><![CDATA[<p>I don&#8217;t care how much restaurants are referred in the Yellow Pages. Unfortunately restaurateurs are not the best marketing people around.</p>
<p>Just because they do it, it doesn&#8217;t make it right. Yellow pages sales people are very persistent.</p>
<p>If you read my post again, I suggest for you to test it. </p>
<p>It is very simple: Create a coupon, post it in the Yellow pages and ask people to rip it off or make a copy and bring it to your place. In this way, you can exactly see how many people does it attract. </p>
<p>If if works for you, great, keep on doing it. I just recommend to do marketing that you can measure.</p>
<p>And by the way, I talk based on my own experience. I spent lots of money in the Yellow Pages (yes, I also believed the hype) before testing it. </p>
<p>When I finally posted a discount coupon, I realized that nobody or perhaps at the most one or two customers a month were coming with the coupon. </p>
<p>This proved me that it doesn&#8217;t work. If it works for you, great, but I guarantee you that it doesn&#8217;t work for most of the restaurants that advertise. </p>
<p>There are many other ways to spend your money with far better results for your investment.</p>
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		<title>By: Anonymous</title>
		<link>http://myrestaurantmarketing.wordpress.com/2008/04/27/marketing-your-restaurant-in-the-yellow-pages/#comment-3</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Mon, 28 Apr 2008 14:34:00 +0000</pubDate>
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		<description>And yet restaurants have been the most referred to category in yellow pages directories year after year.  Doesn&#039;t jibe with your assumptions, for which you provide no facts.&lt;br/&gt;&lt;br/&gt;As to your $30 example, your math omitts that not too many parties are just one person.&lt;br/&gt;&lt;br/&gt;As to your comparison to plumbers,  people dine out a heck of a lot more often than they have plumbing problems.</description>
		<content:encoded><![CDATA[<p>And yet restaurants have been the most referred to category in yellow pages directories year after year.  Doesn&#8217;t jibe with your assumptions, for which you provide no facts.</p>
<p>As to your $30 example, your math omitts that not too many parties are just one person.</p>
<p>As to your comparison to plumbers,  people dine out a heck of a lot more often than they have plumbing problems.</p>
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